For your safety and well-being:
- All tables and chairs have been thoroughly sanitized prior to every seating.
- Sanitizing stations are available at all restaurants.
- All team members are wearing Personal Protection Equipment (PPE) for added safety.
MENU
CHEF'S ANTIPASTO
Selection of Italian Antipasti,
Charcuterie and Imported Cheese
Platter for 2
KYD $20
TRUFFLE BURRATA (V)
Marinated Wild Mushroom, Walnut & Pine Nut Pesto,
Baked Red Onion, Arugula
KYD $16
Pairs well with a glass of Fantinel Cuveé
Prestige Prosecco
"THE FAMOUS" ANDIAMO BRUSCHETTA (V)
Grilled Garlic Bread, Local Heirloom Tomatoes,
Basil Pesto, Burrata Cheese
KYD $10
TRUFFLE FRIES (V)
Thin-cut Fries, Truffle Oil, Truffle Peelings,
Parmigiano, Parsley
KYD $11
CALAMARI FRITTI
Lightly Tossed with Flour served with
Zucchini, Banana Peppers, Tomato
Sauce & Scotch Bonnet Aioli
KYD $13
TUNA CRUDO
Raw Yellow Fin Tuna, Citrus, Red Pepper & Cucumber Relish,
Scotch Bonnet Aioli, Crispy Quinoa
KYD $17
Pairs well with a glass of Luc Pirlet Pinot Noir
MOZZARELLA & TOMATO GAZPACHO (V)
A Refreshing Heirloom Tomato Gazpacho
Served with Whipped Mozzarella Mousse to
"Sweep Off" with our Sourdough Focaccia
KYD $14
Pairs well with a glass of Vietti 'Cascinetta' Moscato d'asti
SALAD
TRADITIONAL CAESAR
Romaine Lettuce, Caesar Dressing,
Parmigiano, Fried Capers, Croutons
KYD $12
ARUGULA FRUIT (V)
Arugula & Mixed Green Lettuce, Berries,
Candied Pecan, Cherry Tomatoes, Orange,
Melon, Pomegranate Dressing
KYD $14
ADD ON
Grilled Chicken Breast - KYD $8
Lemon Octopus - KYD $8
Blackened Shrimp - KYD $10
Grilled Mahi Mahi Fillet - KYD $14
PIZZA
Our "Napoli Style" Pizza has a thin and wet crust at the base,
with dough that puffs up around the sides and provides for a very airy & soft crust.
We ferment the dough in the fridge for at least 24 hours to obtain a better digestibility.
NAPOLETANA STYLE 12"
MARGHERITA (V)
Tomato Sauce, Mozzarella,
Parmigiano, Basil & Oregano
KYD $15
MEDITERRANEAN (V)
Creamy Pesto Sauce, Goat Cheese, Parmigiano,
Artichokes, Cherry Tomatoes, Red Onions,
Black Olives
KYD $18
MEAT LOVERS
Tomato Sauce, Mozzarella, Pepperoni,
House-Made Bacon, Italian Sausage
KYD $19
MUSHROOM TRUFFLE (V)
Rosemary Cream, Smoked Mozzarella, Mushroom,
Truffle Oil, Arugula, Parmigiano
KYD $19
PEPPERONI
Tomato Sauce, Mozzarella,
Parmigiano, Pepperoni
KYD $17
PIZZA FRITTA (V)
Naples Street Food "Fried Calzone"
Filled with Mozzarella, Smoked Ricotta,
Fresh Tomato, Basil
KYD $16
JERK CARIBBEAN
Spicy Tomato Sauce, Mozzarella, Parmigiano,
Jerk Chicken, Bell Peppers, Red Onions,
Cilantro Sour Cream
KYD $18
PROSCIUTTO & ARUGULA
Rosemary Cream, Smoked Mozzarella,
Arugula, Balsamic Reduction,
Prosciutto di Parma, Parmigiano
KYD $20
Add a bottle of Albinea Canali
Lambrusco to any pizza
for additional KYD $35
PANINI
Includes side of Fries, Caesar Salad or Fruits.
SHRIMP WRAP
Lightly Blackened Shrimp, Fresh Pickled Vegetable,
Avocado, Romaine Lettuce, Scotch Bonnet Aioli
KYD $20
PANINO MILANESE
Herb Focaccia, Crispy Breaded Chicken Breast,
Smoked Mozzarella, Tomato, Balsamic Spinach,
Sundried Tomato Aioli
KYD $16
ANDIAMO BURGER
House-Made Bun, 8oz Beef Patty & Bacon,
Fontina Cheese, Tomato Jam Fried Pickled Onion,
Arugula, Aioli
KYD $18
PASTA
PASTA ALLA CARBONARA
Spaghetti Pasta di Gragnano with Guanciale Stagionato Ham,
Egg Yolk, Pecorino Cheese, Smoked Bacon Crisp
KYD $18
Pairs well with a glass of Inama Vin Soave
LASAGNA BOLOGNESE
Traditional Lasagna with Layers of Pork & Beef Meat Ragù, Spinach Fresh Pasta,
Mozzarella & Parmigiano Reggiano.
KYD $18
Pairs well with a glass of Rocca della Macie Chianti Classiclo
LINGUINE FRUTTI DI MARE
House-Made Linguine Pasta with Seafood Broth, Calamari, Shrimp, Octopus
KYD $24
Pairs well with a glass of Luc Pirlet Pinot Noir
CAPPELLETTI AI FUNGHI (V)
House-Made Stuffed Pasta filled with Porcini Mushroom, Ricotta Cheese,
served with Port Wine Cream Reduction & Diced Pumpkin.
KYD $18
Pairs well with a bottle of Mazzei Belguardo Vermentino Tuscany
(V- Vegetarian Dish)
17% Service Charge will be added to your bill
Selection of Italian Antipasti,
Charcuterie and Imported Cheese
Platter for 2
KYD $20
TRUFFLE BURRATA (V)
Marinated Wild Mushroom, Walnut & Pine Nut Pesto,
Baked Red Onion, Arugula
KYD $16
Pairs well with a glass of Fantinel Cuveé
Prestige Prosecco
"THE FAMOUS" ANDIAMO BRUSCHETTA (V)
Grilled Garlic Bread, Local Heirloom Tomatoes,
Basil Pesto, Burrata Cheese
KYD $10
TRUFFLE FRIES (V)
Thin-cut Fries, Truffle Oil, Truffle Peelings,
Parmigiano, Parsley
KYD $11
CALAMARI FRITTI
Lightly Tossed with Flour served with
Zucchini, Banana Peppers, Tomato
Sauce & Scotch Bonnet Aioli
KYD $13
TUNA CRUDO
Raw Yellow Fin Tuna, Citrus, Red Pepper & Cucumber Relish,
Scotch Bonnet Aioli, Crispy Quinoa
KYD $17
Pairs well with a glass of Luc Pirlet Pinot Noir
MOZZARELLA & TOMATO GAZPACHO (V)
A Refreshing Heirloom Tomato Gazpacho
Served with Whipped Mozzarella Mousse to
"Sweep Off" with our Sourdough Focaccia
KYD $14
Pairs well with a glass of Vietti 'Cascinetta' Moscato d'asti
SALAD
TRADITIONAL CAESAR
Romaine Lettuce, Caesar Dressing,
Parmigiano, Fried Capers, Croutons
KYD $12
ARUGULA FRUIT (V)
Arugula & Mixed Green Lettuce, Berries,
Candied Pecan, Cherry Tomatoes, Orange,
Melon, Pomegranate Dressing
KYD $14
ADD ON
Grilled Chicken Breast - KYD $8
Lemon Octopus - KYD $8
Blackened Shrimp - KYD $10
Grilled Mahi Mahi Fillet - KYD $14
PIZZA
Our "Napoli Style" Pizza has a thin and wet crust at the base,
with dough that puffs up around the sides and provides for a very airy & soft crust.
We ferment the dough in the fridge for at least 24 hours to obtain a better digestibility.
NAPOLETANA STYLE 12"
MARGHERITA (V)
Tomato Sauce, Mozzarella,
Parmigiano, Basil & Oregano
KYD $15
MEDITERRANEAN (V)
Creamy Pesto Sauce, Goat Cheese, Parmigiano,
Artichokes, Cherry Tomatoes, Red Onions,
Black Olives
KYD $18
MEAT LOVERS
Tomato Sauce, Mozzarella, Pepperoni,
House-Made Bacon, Italian Sausage
KYD $19
MUSHROOM TRUFFLE (V)
Rosemary Cream, Smoked Mozzarella, Mushroom,
Truffle Oil, Arugula, Parmigiano
KYD $19
PEPPERONI
Tomato Sauce, Mozzarella,
Parmigiano, Pepperoni
KYD $17
PIZZA FRITTA (V)
Naples Street Food "Fried Calzone"
Filled with Mozzarella, Smoked Ricotta,
Fresh Tomato, Basil
KYD $16
JERK CARIBBEAN
Spicy Tomato Sauce, Mozzarella, Parmigiano,
Jerk Chicken, Bell Peppers, Red Onions,
Cilantro Sour Cream
KYD $18
PROSCIUTTO & ARUGULA
Rosemary Cream, Smoked Mozzarella,
Arugula, Balsamic Reduction,
Prosciutto di Parma, Parmigiano
KYD $20
Add a bottle of Albinea Canali
Lambrusco to any pizza
for additional KYD $35
PANINI
Includes side of Fries, Caesar Salad or Fruits.
SHRIMP WRAP
Lightly Blackened Shrimp, Fresh Pickled Vegetable,
Avocado, Romaine Lettuce, Scotch Bonnet Aioli
KYD $20
PANINO MILANESE
Herb Focaccia, Crispy Breaded Chicken Breast,
Smoked Mozzarella, Tomato, Balsamic Spinach,
Sundried Tomato Aioli
KYD $16
ANDIAMO BURGER
House-Made Bun, 8oz Beef Patty & Bacon,
Fontina Cheese, Tomato Jam Fried Pickled Onion,
Arugula, Aioli
KYD $18
PASTA
PASTA ALLA CARBONARA
Spaghetti Pasta di Gragnano with Guanciale Stagionato Ham,
Egg Yolk, Pecorino Cheese, Smoked Bacon Crisp
KYD $18
Pairs well with a glass of Inama Vin Soave
LASAGNA BOLOGNESE
Traditional Lasagna with Layers of Pork & Beef Meat Ragù, Spinach Fresh Pasta,
Mozzarella & Parmigiano Reggiano.
KYD $18
Pairs well with a glass of Rocca della Macie Chianti Classiclo
LINGUINE FRUTTI DI MARE
House-Made Linguine Pasta with Seafood Broth, Calamari, Shrimp, Octopus
KYD $24
Pairs well with a glass of Luc Pirlet Pinot Noir
CAPPELLETTI AI FUNGHI (V)
House-Made Stuffed Pasta filled with Porcini Mushroom, Ricotta Cheese,
served with Port Wine Cream Reduction & Diced Pumpkin.
KYD $18
Pairs well with a bottle of Mazzei Belguardo Vermentino Tuscany
(V- Vegetarian Dish)
17% Service Charge will be added to your bill